Food and Drink
Cookery, wine and where to dine
Recipe of the month: February
A divine chocolate and orange breakfast preserve from Cottage Delight, for example, received a resounding thumbs-up, especially when it was revealed as the base of a wonderful twist on the classic bread and butter pudding.
Click here to read moreCAMRA award winners the Swan With Two Necks
Click here to read the original article onlineKeep it simple with pancakes
Click here to read the original article onlineWhere to eat in Lancashire - February
Click here to read the original article onlineFood and drink news - February
Click here to read the original article onlineUncorking the secrets of champagne
What better way to celebrate the New Year than with a glass of bubble? Lake District Master Sommelier Stephen Wilcock, explains the history of the drink and gives some tips on how to enjoy it during the party season
Click here to read the original article onlinehealthy resolution
Nutritionist Zoe Farrell selects five super foods to keep you healthy during those cold winter months
Click here to read the original article onlineFood and drink news-January
Whet your appetite & quench your thirst with January's food news
Click here to read the original article onlineWhere to eat in Lancashire
Make a more informed dining choice with our selection of quality restarurants in the North West
Click here to read the original article onlineRecipe of the month: January
The word breakfast literally means 'breaking the fast'. After going 10-12 hours overnight without food, your energy levels will be low. Therefore, your body and brain need food to top-up the stores and restore blood sugar levels.
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Going without breakfast would be like trying to start your car in the morning without any petrol in it!
